Pronađeno: 71-79 / 79 radova

Autori: Kostic Aleksandar Z

>> Filter: Samo Article i Review

>> Sve godine

Naslov Protein profiles and total antioxidant capacity of water-soluble and water-insoluble fractions of white brined goat cheese at different stages of ripening (Article)
Autori Barac Miroljub B  Pesic Mirjana B  Zilic Sladjana M  Smiljanic Milenko Stanojevic Sladjana P  Vasic Milena Despotovic Sasa M  Vucic Tanja R Kostic Aleksandar Z  
Info INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2016), vol. 51 br. 5, str. 1140-1149
Projekat Serbian Ministry of Education, Science and Technological Development [III 46009]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Mineral content of bee pollen from Serbia (Article)
Autori Kostic Aleksandar Z  Pesic Mirjana B  Mosic Mirjana D  Dojcinovic Biljana P  Natic Maja M  Trifkovic Jelena Dj  
Info ARHIV ZA HIGIJENU RADA I TOKSIKOLOGIJU-ARCHIVES OF INDUSTRIAL HYGIENE AND TOXICOLOGY, (2015), vol. 66 br. 4, str. 251-258
Projekat Ministry of Education, Science and Technological Development of Serbia [172017, TR 31069]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Comparative study of the functional properties of three legume seed isolates: adzuki, pea and soy bean (Article)
Autori Barac Miroljub B  Pesic Mirjana B  Stanojevic Sladjana P  Kostic Aleksandar Z  Bivolarevic Vanja 
Info JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2015), vol. 52 br. 5, str. 2779-2787
Projekat Ministry of Science and Developmental of the Republic of Serbia [31069]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Physicochemical composition and techno-functional properties of bee pollen collected in Serbia (Article)
Autori Kostic Aleksandar Z  Barac Miroljub B  Stanojevic Sladjana P  Milojkovic-Opsenica Dusanka M Tesic Zivoslav Lj  Sikoparija Branko  Radisic Predrag Prentovic Marija Pesic Mirjana B  
Info LWT-FOOD SCIENCE AND TECHNOLOGY, (2015), vol. 62 br. 1, str. 301-309
Projekat Serbian Ministry of Education and Science [TR 31069]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov The Influence of the Addition of Polyacrylic Hydrogel on the Content of Proteins, Minerals and Trace Elements in Milk Protein Solutions (Article)
Autori Kostic Aleksandar Z  Pesic Mirjana B  Barac Miroljub B  Stanojevic Sladjana P  Lacnjevac Caslav M Macej Ognjen D Stojanovic Mirjana D 
Info FOOD TECHNOLOGY AND BIOTECHNOLOGY, (2014), vol. 52 br. 1, str. 128-134
Projekat Serbian Ministry of Education and Science [TR 31069]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov The distributions of major whey proteins in acid wheys obtained from caprine/bovine and ovine/bovine milk mixtures (Article)
Autori Pesic Mirjana B  Barac Miroljub B  Vrvic Miroslav M  Ristic Nikola M Macej Ognjen D Stanojevic Sladjana P  Kostic Aleksandar Z  
Info INTERNATIONAL DAIRY JOURNAL, (2011), vol. 21 br. 10, str. 831-838
Projekat Ministry of Science and Technological Development of Serbia[III46009]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov The Effects of the pH Value of the Swelling Medium on the Kinetics of the Swelling of a Poly(acrylic acid) Hydrogel (Article)
Autori Jovanovic Jelena D  Adnadjevic Borivoj K Kostic Aleksandar Z  
Info JOURNAL OF APPLIED POLYMER SCIENCE, (2010), vol. 116 br. 2, str. 1036-1043
Projekat Ministry of Science and Technical Development of the Republic of Serbia [142025G]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Kinetics of Cu2+ binding to the poly(acrylic acid) hydrogel (Article)
Autori Kostic Aleksandar Z  Jovanovic Jelena D  Adnadjevic Borivoj K Popovic Aleksandar R  
Info RUSSIAN JOURNAL OF PHYSICAL CHEMISTRY A, (2007), vol. 81 br. 9, str. 1374-1379
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Comparison of the swelling kinetics of a partially neutralized poly(acrylic acid) hydrogel in distilled water and physiological solution (Article)
Autori Kostic Aleksandar Z  Adnadjevic Borivoj K Popovic Aleksandar R  Jovanovic Jelena D  
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2007), vol. 72 br. 11 , Suppl. , str. 1139 -1153
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
>> Sve godine

Ispis zapisa u formatu:TXT | BibTeX